KMID : 0380919870160030075
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Journal of the Korean Society of Food Nutrition 1987 Volume.16 No. 3 p.75 ~ p.84
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Studies on the Lipid Composition of Bush Clover (Lespedeza bicolor) Seed
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±èÇâ¶õ/Kim HR
°í¹«¼®/¾çÈñõ/Koh MS/Yang HC
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Abstract
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KEYWORD
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