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KMID : 0380919870160030075
Journal of the Korean Society of Food Nutrition
1987 Volume.16 No. 3 p.75 ~ p.84
Studies on the Lipid Composition of Bush Clover (Lespedeza bicolor) Seed
±èÇâ¶õ/Kim HR
°í¹«¼®/¾çÈñõ/Koh MS/Yang HC
Abstract
KEYWORD
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